NutriCoir

Quality assurance

Six quality checks before dispatch.

Every commercial order is checked from raw-material intake through loading, documentation and container seal.

  1. Raw Material Intake
    01

    Raw Material Intake

    Husks inspected; EC, pH and moisture checked before processing.

  2. Washing & Processing
    02

    Washing & Processing

    Triple, double or single wash applied against the agreed EC profile.

  3. Laboratory Testing
    03

    Laboratory Testing

    EC, pH, Na, K and Cl tested; report prepared per batch.

  4. Packing & Weight Checks
    04

    Packing & Weight Checks

    True 5 kg ±3%; dimensions, bag film and packing checked.

  5. Container Loading
    05

    Container Loading

    Photo and video documentation captured before the seal.

  6. Documentation & Dispatch
    06

    Documentation & Dispatch

    COO, fumigation, phytosanitary, packing list and lab results coordinated.

Per batch

COA and lab evidence

Before seal

Photo and video proof

±3%

True 5 kg weight control

Commercial enquiries

Let's build your root-zone programme.

Share the crop, growing system, target volume and preferred substrate behaviour. We will help define the appropriate product format and commercial specification.

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